Come for the ride... stay for the Pizza. Cumberland BC.

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Features

Marinated Olives

~ mixed olives in a herb, olive oil, citrus & vinegar marinade for a slight zip

SUMMER SPAGHETTINI

Spaghettini, aglio e olio – olive oil and garlic based sauce, fresh garden veggies, feta, parsley

$16

Focaccia with Olive Oil & Balsamic

~house made focaccia, olive oil, balsamic vinegar

$4.75

Caprese Salad

~heirloom tomatoes, bocconcini, basil, olive oil, balsamic reduction, fried capers and microgreens

$13

Skinny Greek Salad

~roma tomato, bell pepper, cucumber, purple onion, kalamata olives, feta, spinach, lemon balsamic dressing, focaccia

Fennel & Citrus Salad

~shaved fennel, citrus, mixed greens, red onion, grana padano, pumpkin seed, bergamot vinaigrette

$9.25

GARDEN SALAD

`garden fresh greens, roasted local turnips, green grapes, pickled radishes, pickled carrots, apple cider vinaigrette

$10

Crispy Beef Ribs

~ crispy beef ribs, sweet & sticky sauce, crispy garlic & shallot, scallions, pickled carrots

$14

Polenta Fries

~crispy seasoned polenta, side verde tzatziki sauce.

Arancini

~lemon risotto, goat cheese, sweet basil tomato sauce, balsamic reduction

* add extra arancini + $3.00 each

Arrabbiata

~penne, house chorizo, tomato sauce, chilies, roasted garlic, parsley, grana padano

$16

Fettuccine w/ cured pork & arugula pesto

~ fettuccine, cured pork, roasted tomatoes, arugula pesto, white wine, butter, grana padano

$16

"Mac" & Cheese

~prontissima trattole, cream, aged cheddar, grana padano, tomato coulis, microgreens

+ chorizo or bacon +$2.50;
or mushrooms & peas +$1.50

$15

Pizzas

Riders Pizzas are a blend of old world craft and new world flavours. Each pizza starts with a hand-shaped, hand-tossed dough for a crust that is both thin and thick.
After loading them up with classic and innovative toppings, we bake each pie for a full 20 minutes to make a crust with a crunch that’s unlike others you’ve tried.
Old World crust, New World toppings, Welcome to Riders.

The Classics

13"

$20.50

15"

$24.50

Three Cows and a Greek

So Cheesy, so easy.
Mozzarella, Provolone, Edam and Feta atop our house tomato sauce.

Dodge City Pepperoni

AKA the DCP. House tomato sauce topped with mushrooms, green peppers, and of course… LOTS of pepperoni and mozzarella.

Let’s Get Maui' d

Hawaii? Nope, Maui! This one’s made with a smoky BBQ and tomato sauce, topped with chunks of ham off the bone, pineapple and mozzarella.

Deluxe

13"

$21.50

15"

$25.50

Pesto Chicken

Seasoned chicken on a bed of pesto sauce topped with artichokes, fresh garlic, mozzarella & edam cheese.

SILENCE OF THE YAMS

Pesto sauce topped with roasted yams, sauteed kale, caramelized onions, goat cheese. Shhhhhh, the yams are sleeping.

BBQ Chicken

Seasoned chicken with a smoky BBQ & tomato sauce, mozzarella & provolone cheese, purple onion, & topped with hot banana peppers. Smoky with a kick!

Dunsmuir Deluxe

LOADED! Pepperoni, sausage, green peppers, mushrooms, purple onions, kalamata olives & mozzarella.

The Cumberlander

As legendary as Cumberland itself; house tomato sauce, spinach, mushrooms, kalamata olives, bell peppers, purple onions, fresh tomatoes, feta and mozzarella.

Margherita

a Classic! Ours has a rich plum tomato sauce, light mozza, slices of fresh bocconcini, fresh basil, and crispy fried capers.

House Specialties

13"

$22.50

15"

$26.50

Piggie Smalls

In-house beer-braised pork baked on a grainy dijon aioli, with asiago & mozzarella cheese and topped with a pickled cabbage & gherkin slaw. Of course, we used beer from Cumberland Brewing Co.

Roasted Veggie

A roasted garlic mushroom duxelle topped with mozzarella, grilled zucchini, purple onion, & roasted bell peppers, finished with chevre and a drizzle of balsamic glaze.

Harvest Moon

Butternut squash, roasted garlic and walnut puree topped with sun-dried tomatoes, kalamata olives, feta and mozzarella cheese with fresh green onions. Shine on!

Blueberry Brie

Grilled chicken breast, local blueberries and creamy brie atop our house-made arugula walnut pesto and mozzarella. Finished with balsamic reduction.

Pearadise

Fresh pear slices on a bed of pesto sauce & mozzarella, topped with diced bacon and blue cheese.
Sweet-salty heaven!

The Sasquatch

Chipotle spiked tomato sauce topped with strips of bacon, sausage, pepperoni, fresh garlic, mozzarella & provolone cheese. Finished with pickled jalapeños. MEAT LOVERS – look no further!

Feature Pizza

Ask about the freshest creation!

13"

$23.50

15"

$27.00

Can't Decide!?

Our 15” pies can be made HALF-HALF!

Beverages

Riders Pizza is fully licensed and family friendly, for Riders of all ages.

We offer a range of beverages including non-alcoholic drinks, local wines, and real craft beer from our friends at Cumberland Brewing & other great local breweries!

Check us out @riderspizza on Instagram for current Guest Taps.

Pagan Pizza

The Anti-Crust!

$16.50

The Pagan is served on an 8” square and can be made from any of our menu pizzas. Our wheat-free crust is made of grated potatoes and polenta.

Please note that while there is no gluten or wheat added, we do make these crusts in-house and cannot guarantee a completely gluten-free product.

Cumberland’s very own Pizzeria! Dine in & Take Out pizza by the slice or whole pie, plus Fresh Features for Beyond Pizza.
Family friendly, licensed and serving craft beer, and BC wines & ciders.